NOTICE – THE CONSUMPTION OF RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS & COULD CAUSE SERIOUS INJURY OR DEATH
NOTICE – THE CONSUMPTION OF RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS & COULD CAUSE SERIOUS INJURY OR DEATH
AT FORTIFY KITCHEN AND BAR, WE ARE PROUD TO OFFER MANY GLUTEN FREE OPTIONS ON OUR MENU. WHILE WE WILL DO EVERYTHING WE CAN TO ENSURE YOUR MEAL IS GLUTEN FREE, OUR GLUTEN FREE FOODS ARE PREPARED IN A KITCHEN WHERE FOODS CONTAINING WHEAT, MILK, SOY, TREE NUTS, AND SEEDS, ETC. ARE ALSO PREPARED. ACCORDINGLY, WE DO NOT RECCOMEND CONSUMPTION OF OUR GLUTEN FREE FOODS BY THOSE WITH CELIAC DISEASE.